Substitute all purpose self rising flour in a recipe that calls for all purpose flour, salt and baking soda?
Sunday, August 21st, 2011Question by BrENew: Substitute all purpose self rising flour in a recipe that calls for all purpose flour, salt and baking soda?
I have a recipe for pancakes that calls for all purpose flour, baking soda, and salt. I only have self rising flour, no baking soda. Can I substitute this or will it make dense, nasty pancakes?
Thanks and Merry Christmas!
Best answer:
Answer by Pal
The self rising flour already has the soda in it so go ahead.
What do you think? Answer below!